Sale!

Dough proofer – 32 Tray

Original price was: R29,450.00.Current price is: R26,600.00. Excl VAT

Sale! 10% savings!

  • Fitted with a fan circulation system, more uniform proofing effect
  • Automatic hydration system – inlet and outlet
  • Capacity: (32x) 600 x 400mm trays
  • Temperature range: 20 – 60°C
  • Humidity: 80 – 90%

1 in stock

Product Description


Introducing the BakeMark XF32B Dough Proofer – Elevate Your Baking Process! Revolutionize your bakery operations with the BakeMark XF32B Dough Proofer, a cutting-edge solution designed to optimize dough proofing and enhance your baking workflow. Engineered with precision and packed with advanced features, this proofer ensures consistent, high-quality results with every batch of dough. Key Features That Make the BakeMark XF32B Dough Proofer Exceptional: Fan Circulation System: Experience uniform proofing with the integrated fan circulation system, ensuring even distribution of heat and humidity throughout the proofer. Say goodbye to unevenly proofed dough and hello to perfectly risen breads and pastries. Automatic Hydration System: Enjoy hassle-free operation with the automatic hydration system, featuring inlet and outlet mechanisms for precise control over moisture levels. Maintain optimal dough hydration for superior texture and flavor in your baked goods. Generous Capacity: With a capacity to accommodate (32x) 600 x 400mm trays, this dough proofer is perfect for high-volume baking operations. Whether you're running a bustling bakery or catering to large events, the BakeMark XF32B ensures you have ample space to proof your dough efficiently. Wide Temperature Range: Customize the proofing process to suit your recipes with a temperature range of 20 - 60°C. Achieve ideal proofing conditions for various types of dough, from delicate pastries to hearty breads, ensuring perfect results every time. Optimal Humidity Control: Maintain ideal humidity levels between 80 - 90%, creating the perfect environment for dough fermentation. Ensure consistent proofing results and enhance the flavor, texture, and rise of your baked goods. Why Choose the BakeMark XF32B Dough Proofer? Invest in the BakeMark XF32B Dough Proofer and experience unparalleled efficiency, consistency, and quality in your baking process. Whether you're a professional baker, a passionate home cook, or a bakery owner looking to streamline operations, this proofer is your ultimate baking companion. Upgrade Your Baking Process Today with the BakeMark XF32B Dough Proofer – Order Now and Elevate Your Baked Creations to New Heights!

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Product Specifications

Model BakeMark XF32B
Electricity 3.2kW, 230V, Single Phase
Dimensions 1020 x 820 x 1980mm high
Weight 110kg
Capacity 32x) 600 x 400mm trays
Temp. Range 20 ~ 60°C
Humidity 80 ~ 90%
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Description

Introducing the BakeMark XF32B Dough Proofer – Elevate Your Baking Process!

Revolutionize your bakery operations with the BakeMark XF32B Dough Proofer, a cutting-edge solution designed to optimize dough proofing and enhance your baking workflow. Engineered with precision and packed with advanced features, this proofer ensures consistent, high-quality results with every batch of dough.

Key Features That Make the BakeMark XF32B Dough Proofer Exceptional:

Fan Circulation System: Experience uniform proofing with the integrated fan circulation system, ensuring even distribution of heat and humidity throughout the proofer. Say goodbye to unevenly proofed dough and hello to perfectly risen breads and pastries.

Automatic Hydration System: Enjoy hassle-free operation with the automatic hydration system, featuring inlet and outlet mechanisms for precise control over moisture levels. Maintain optimal dough hydration for superior texture and flavor in your baked goods.

Generous Capacity: With a capacity to accommodate (32x) 600 x 400mm trays, this dough proofer is perfect for high-volume baking operations. Whether you’re running a bustling bakery or catering to large events, the BakeMark XF32B ensures you have ample space to proof your dough efficiently.

Wide Temperature Range: Customize the proofing process to suit your recipes with a temperature range of 20 – 60°C. Achieve ideal proofing conditions for various types of dough, from delicate pastries to hearty breads, ensuring perfect results every time.

Optimal Humidity Control: Maintain ideal humidity levels between 80 – 90%, creating the perfect environment for dough fermentation. Ensure consistent proofing results and enhance the flavor, texture, and rise of your baked goods.

Why Choose the BakeMark XF32B Dough Proofer?

Invest in the BakeMark XF32B Dough Proofer and experience unparalleled efficiency, consistency, and quality in your baking process. Whether you’re a professional baker, a passionate home cook, or a bakery owner looking to streamline operations, this proofer is your ultimate baking companion.

Upgrade Your Baking Process Today with the BakeMark XF32B Dough Proofer – Order Now and Elevate Your Baked Creations to New Heights!

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