Convection Oven – 4 Pan

R8,600.00 Excl VAT
  • Capacity: Accommodates 4 standard-sized pans.
  • Even Cooking: Advanced convection technology ensures uniform heat distribution.
  • Temperature Range: Precise control for optimal baking and roasting.
  • Energy-Efficient: Designed for reduced energy consumption.
  • Durable Build: Robust construction for long-lasting performance.

5 in stock

Product Description


Our 4-Pan Convection Oven is designed to deliver exceptional baking and roasting performance for professional kitchens. With its robust construction and user-friendly controls, this oven ensures even heat distribution for consistent results across all pans. Ideal for bakeries, restaurants, and catering businesses, it accommodates four standard-sized pans, maximizing capacity without compromising quality. Its energy-efficient operation, precise temperature control, and durable design make it a reliable partner for busy culinary environments. Whether baking pastries, roasting meats, or preparing vegetables, this convection oven guarantees efficiency and excellence in every batch.   4o

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Product Specifications

Model SmartChef
Electric 2.5ke,220V, Single Phase
Temperature range 50-250`C
Timer 0-120 minutes +Stay on
Pan Capacity 4x 2/3GN Pans are included with the unit
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SKU: COS-GN-2304 Categories: ,

Description

Our 4-Pan Convection Oven is designed to deliver exceptional baking and roasting performance for professional kitchens. With its robust construction and user-friendly controls, this oven ensures even heat distribution for consistent results across all pans. Ideal for bakeries, restaurants, and catering businesses, it accommodates four standard-sized pans, maximizing capacity without compromising quality. Its energy-efficient operation, precise temperature control, and durable design make it a reliable partner for busy culinary environments. Whether baking pastries, roasting meats, or preparing vegetables, this convection oven guarantees efficiency and excellence in every batch.

 

4o

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